Menu

900/420/50 30.00

1010 75.00

Large appetizer of deli meats: homemade saltison and lard, dry-cured sausage, pork balyk and ham, served with obatsda cheese pate, gherkins, fresh radishes, horseradish and hot pickled piri peppers piri.

400/500/800/100 280.00

1200/600/300/60 190.00

Shashlik from pork neck with fried potatoes, marinated onions, ajika and ketchup.

2080/1100/380 250.00

Signature dish of our restaurant! Huge meat dish for a cheerful group for every taste: baked Schweinehaxe pork knuckle, pljeskavica, baked chicken, pork shoulder (Schweinebraten), Nuremberg sausages, pork ribs in BBQ glaze. Served on big frying pan with a garnish of stewed white and red cabbage, fried potatoes, Bavarian knödels, Czech knodels, fried onions, spicy Dijon mustard and horseradish.

1525/600/250 180.00

Assorted homemade branded sausages: Viennese chicken snail, Nuremberg sausages, Wenceslas sausage, Kazekrainer and Hunting sausages. Served with a side dish of fried potatoes and stewed white and red sauerkraut, sweet Bavarian and spicy Dijon mustard.

1000 65.00

A hearty meat snack made from branded sausages - Wenceslas and Nuremberg, homemade saltison, dry-cured sausage and pork ham. Served with cheeses - Camembert and hard aged cheese pate obatsda and lard, delicious with Borodino bread and Pretzel.

150 20.00

160 35.00

425 78.00

220/145/40 50.00

Assorted cheeses: Camembert, Maasdam, Cheddar, hard aged and with noble mold. Served with seasonal berries, honey and walnuts.

200/150/120 25.00

Herring fillet with onion and apple sauce served with boiled potatoes, a half of boiled egg and green salad

140/100/80/30 20.00

Duck and chicken liver pâté e with Port Wine Cherry Sauce, served with white croutons and apple chips

480/50 45.00

215/50 35.00

160/120/75 35.00

Blue-finned tuna starter seasoned with oyster dressing and quail yolk. Served with cucumber tar-tar and crunchy cheese baguette croutons.

L 200/295 50.00

Signature snack from raw minced beef filled with cognac, yolk, onions, mustard and fragrant spices. Served on big wooden board with toasts from our freshly baked bread

250 30.00

Marinated shrimp, grated hard cheese, cherry tomatoes, arugula (rocket) and romaine lettuce, slices of crusty bread with signature salad dressing

250 30.00

Home-smoked chicken fillet, grated hard cheese, cherry tomatoes, romaine and rocket lettuce, crunchy crumbs, signature salad dressing

250 30.00

150/230 40.00

Crispy and golden potato pancakes of the Belarusian variety, with chef-salted salmon on cheese mousse with horseradish, with fried champignons with onions, aromatic brisket and sour cream

160/50/40 45.00

Peeled king prawns marinated in white wine with lemon juice and garlic, grilled. Served with tar tar sauce and lemon

210/15/50 20.00

250/50/55 20.00

Toasts of Borodino bread with garlic, melted cheese and capelin caviar with smoked sour cream and spicy beaten cucumbers

260/50/60 30.00

Spicy roasted chicken wings, served with fresh carrot sticks, celery stalks, Blue Cheese sauce of noble mold cheese

400/50/50/35 16.00

A rich borsch with beef and beets, potatoes, cabbage, sweet pepper, tomatoes, garlic, served with sour cream and freshly baked wheat bread toast with cheese and garlic

350/260/5 25.00

Venison tomato goulash soup with vegetables in a bread bowl.

350/50/10 16.00

Traditional solyanka cooked with meat broth, smoked meat, barrel gherkins, served with lemon, capers and sour cream

350/155/100/100/40/40 40.00

660/405/100 150.00

100/200/60 50.00

1/2 шт/ 200/150/80/5 60.00

315/100/50/20/15 25.00

360/100/50/20/15 25.00

145/150/30 40.00

250/150/100/50/30 25.00

260/100/100/50 45.00

Grilled minced pork and beef Serbian steak mixed with smoked bacon and onion, served with roasted vegetables, potatoes and rosemary

1шт/230/150/100 45.00

Crispy pork knuckle roasted according to an old Bavarian recipe with beer sauce, garnished with stewed white cabbage and knödel

200/85/120 70.00

140/300/50 35.00

Sausages cooked according to an authentic recipe from selected pork, flavored with signature seasoning, served with sweet Bavarian mustard and white cabbage steamed with bacon

150/150/50/50 35.00

Grilled sausage made from selected pork and beef with Maasdam cheese, served with French fries and mashed potatoes. red stewed sauerkraut and ketchup.

150/150/50/50 35.00

Czech sausage made from selected pork, flavored with a traditional mixture of spices and a side dish of fried potatoes country style with ketchup and red cabbage puree and onion chips.

250/250/100/50/15 40.00

Chicken sausage snail with cheese and sweet Bavarian mustard, served with mashed potatoes, red stew Czech cabbage and light vegetable salad.

220 10.00

150 8.00

250 16.00

200 15.00

215 12.00

1/50 3.80

Noble mold cheese, cream, finely chopped onion, lemon juice, white pepper

1/50 3.80

Finely chopped gherkins, mayonnaise, garlic, dill

1/50 3.80

Hot chili peppers, tomatoes, eggplants, carrots, sweet peppers, tomato paste, garlic

1/50 3.80

1/30 3.80

250/30/30 15.00

250/30 12.00

300/30 16.00

150 7.50

100 5.00

100 4.00

100 5.00

Vegipan contains valuable ingredients with an optimum balance of nutrients. This sensational bread will be loved not only by vegans but by all wholegrain fans

2160 180.00

170/20/10 15.00

Delicate cream cheese cake served with a Viennese sauce.

120/115 16.00

Traditional Vienna Strudel with apple stuffing and cream sauce, whipped topping, sugar powder and cacao, served with ice cream ball and mint leaf

125/45 16.00

Crispy meringue roll with pistachios, delicate butter cream with blueberries on caramel crumbs with carrot and honey oil.

1200 75.00

Large fruit assortment: pineapple, pear, pomelo, orange, grapes.

1/150 8.50

200 3.50

Homemade dink

1000 17.50

Selected Dishes

Lunch Menu

OFFER FOR A LARGE AND FRIENDLY COMPANY

Meat Appetizer

Shashlik

Brewer’s Big meal

Allsorts of sausages

OKTOBERFEST Appetizer

Cheese Platter

Bavarian-Style Herring

Czech Pâté with Port Wine Cherry Sauce

Antipasto

Marble Beef Carpaccio

Tuna tar-tar

Tar-tar

SALADS

Caesar Salad with Shrimp

Smoked Chicken Salad with Crunchy Crumbs

Cheese toasts with Tarama

Buffalo Chicken Wings

SOUPS

Beef Borsch with Garlic Cheese Toast

Venison goulash

Russian Smoked Meat Solyanka

SEAFOOD

MEAT

Friends Burger

Pleskavitsa

Schweinehachse (Pork Knuckle)

OUR SIGNATURE SAUSAGES

Nuremberg Bratwurst

Kasekrainer sausage with cheese

Wenseslas sausages

Vein Chicken Snail Sausage

French fries

Potato wedges

SAUCE

Blue Cheese Sauce

Tartar (Tartare) Sauce

Adjika (Adzhika) Sauce

Sweet Mustard

Dijon Mustard

Piri-Piri Hot Sauce

HOME-BAKED BREAD

Bread basket

Large Pretzel

Vegipan Bread

DESSERTS

Cheesecake

Warm Apple Strudel

Meringue roll with pistachios and blueberries

Assorted Fruit Platter

Vanilla Ice Cream

Chocolate Ice Cream

COLD DRINKS

Cranberry Mors 0.2

Cranberry Mors 1,0